Spring is nearly here!

Isn't it amazing how a little bit of sunshine and a mild late winter day can uplift a gardener's spirits. In two weeks, we have gone from -15 degrees celcius to a balmy 5 degrees, that's a 20 degree shift in temperature and the garden is starting to waken. The lilac trees have masses of pale … [Read more...]



Alys Fowler – The Edible Garden

Alys Fowlers' new book "The Edible Garden" follows "Gardeners' World" presenter Alys Fowler as she takes up the challenge to prepare at least one meal a day using only home-grown produce. However, rather than taking up an allotment, Alys will be growing the ingredients in her small suburban … [Read more...]



Sprouting seeds and micro greens

Sprouting seeds contain a wide range of beneficial vitamins and minerals. Seeds are the beginning of life in plant-form, so it stands to reason that they are full of natural goodness, especially when they begin to sprout. You don't even have to have a garden, a window ledge will do. Within 2-7 … [Read more...]



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